Set Menu

Sabayon Champagne

Dutch Veal Tenderloin | Tonnato Sauce

Wagyu | Mb4/5 | 400 Days | Aus Veggies Side Dish | Pepper Sauce

Chocolate Mousse | Chocolate Tuile

1,500,000

Mignonette Sauce

Apple Chutney | Ginger Bread | Sauterne Jelly

Eggplant | Tomato | Basil

2,200,000

All Prices Are In VND And Subject To 5% service charge & 8% VAT Tax

Address: 60 Nguyen Thi Dinh Street, Thanh Xuan District, Hanoi

Phone: 090 381 6060 - ‭097 381 6060‬
Email: gubistronomy@wff.vn

Lunch: 11:00 - 14:30
Dinner: 18:00 - 22:30

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